TUSCAN KITCHEN RYE
8 Lion Street |Tel: 01797 223269

Hours | Sample Menu| Wine List | About Us
©2012 Tuscan Kitchen Rye, 8 Lion Street, Rye TN31 7LB | Tel: 01797 223269 | email info@tuscankitchenrye.co.uk
V – Suitable for vegetarians
SAMPLE MENU

These dishes are a selection of our dishes at the Tuscan Kitchen, and change regularly, please Download our Current Menu on the right hand side of the page.' See our New Year Gala Menu
ANTIPASTI

INSALATA DEI MEDICI £8.00
Pear & Gorgonzola salad with walnuts & Tuscan honey
MOZZARELLA DI BUFALA TIEPIDA V £9.00
Warm Buffalo Mozzarella with a selection of tomatoes and Tuscan basil olive oil
TAGLIERE DI SALUMI E FORMAGGI TOSCANI £10.00 /18.00
A selection of Tuscan meats & cheeses with artichokes, mushrooms, olives & sundried tomatoes
SFOGLIE DI MANZO £12.00
Raw beef with rocket and Parmesan shavings
BRUSCHETTA CON PEPERONI ARROSTITI £7.00
Bruschetta with roasted peppers, Tuscan salami & melted Gorgonzola
CAPESANTE A LIMONE £10.00
Scallops with lemon and crostini with cherry tomatoes and shallots
GAMBERONI E AVOCADO £9.00
Prawn & avocado with a carpaccio of melon, and a Chianti & honey reduction
PRIMI

TAGLIATELLE AI FUNGHI DI BOSCO V £9.50
Tagliatelle with mixed wild mushrooms & truffle oil
SPAGHETTI POMODORO V £7.50
Spaghetti with a classic tomato & basil sauce
GNOCCHI DI PATATE E SPINACI V £10.00
Potato Gnocchi with spinach and four cheeses
RISOTTO ALLO ZAFFERANO £12.00
Saffron risotto with crispy Italian sausage
TORTELLI RICOTTA E SPINACI CON RAGU DI CINGHIALE £12.00
Pasta parcels filled with ricotta & spinach in a wild boar ragu
SPAGHETTI ALLE VONGOLE £12.00
Spaghetti with clams, white wine, garlic & parsley
SECONDI

TAGLIATA DI MANZO £23.00
Fillet steak, sliced, on a bed of rocket with parmesan shavings, with triple cooked chips
NODINO DI VITELLO £18.00
Veal chop with white wine, capers, grapes & sage with Italian potatoes
COSTOLETTE D’AGNELLO ALLE MANDORLE £17.00
Lamb cutlets with almonds, mint sauce, truffled mash potatoes and green beans
POLLO ALLA CACCIATORA £14.00
Chicken with olives, capers & baby onions with Lyonnaise potatoes & buttered spinach
SPIGOLA STUFATA £19.50/35.00
Sea bass baked in salt, with lemon oil, saffron potatoes & steamed vegetables
DOLCI

CLASSICO TIRAMISU £6.50
Classic home-made Tiramisu
VANIGLIA PANACOTTA AL VIN SANTO CON CANTUCCI £5.50
Vanilla panacotta with Vin Santo & cantuccini biscuits
MANDORLE SEMIFREDDO £6.50
Almond semifreddo with a hot chocolate sauce
TORTINO AL CIOCCOLATO FONDENTE £6.50
Warm chocolate fondant with vanilla ice cream (20 mins)
GELATO ALLA VANIGLIA AFFOCATO AL CAFFE £4.00
Vanilla ice cream with espresso coffee
With an extra shot of Baileys or Amaretto £2.00 supplement
A selection of English & Italian cheeses from the trolley £8.00

For parties of 8 or more, we offer a Set Menu which is £30 per head and comprises of Antipasti, Primi, Secondi & Dolci



NEW YEAR GALA MENU